Inox steel

Stainless steels, also known as Inox, are better suited to resist oxidation and corrosion in humid environments or freshwater compared to carbon steels. This is due to their low carbon content and the addition of chromium, which forms a protective oxide layer.

Stainless steel is available in annealed finishes such as BA, 2B, 2D, and 2E, produced through hot rolling followed by cold rolling to achieve the desired finish. Other options include brushed or satin finishes for smooth surfaces that resist dirt accumulation, making them ideal for industries like food processing and marine applications.